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birthday-cake-funfetti-oatmeal

Birthday Cake Overnight Protein Oatmeal

Roz
A party in your mouth packed full of protein. Celebrate the start to a new day with funfetti and birthday cake oatmeal.
4 from 3 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Dessert
Cuisine American
Servings 2 jars
Calories 311 kcal

Ingredients
  

  • 1 cup old fashioned oats use gluten free kind if intolerant
  • 2 scoops (50vanilla protein powder*
  • 2 tbsp stevia bakeable blend
  • ¼ tsp salt
  • ½ tsp almond extract
  • ¼ tsp butter extract
  • ¾ cup unsweetened almond milk
  • ½ cup fat free plain greek yogurt
  • 1 tbsp funfetti sprinkles

Instructions
 

  • In a small bowl combine all of the ingredients together. Weigh the mixture and then divide equally into two jars or round containers. Cover and refrigerate overnight or for at least a couple hours so that the oats can absorb all the liquid.
  • Top with sprinkles and then enjoy cold or microwave for 30 seconds to 1 minute. Enjoy for brekkie or cozied up on the couch on a cold night!

Nutrition

Serving: 1JarCalories: 311kcalCarbohydrates: 41gProtein: 29gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 23mgSodium: 2695mgPotassium: 383mgFiber: 4gSugar: 3gVitamin A: 200IUCalcium: 230mgIron: 4.9mg
Keyword Birthday cake, Overnight Oats
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