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–+ servings

Fun size snickers bars

Roz
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Prep Time 20 minutes
Course Snack
Cuisine American
Servings 12 bars
Calories 151 kcal

Ingredients
  

Chocolate Base

  • 4 tbsp Coconut Oil melted
  • 4 tbsp Hersheys unsweetened cocoa powder
  • 2 tbsp low calorie syrup
  • 1/8 tsp sea salt

Nougat Center

  • 3 tbsp Coconut oil melted
  • 2 tbsp unsweetened almond milk
  • 3 tbsp low calorie syrup
  • 1/2 tsp vanilla
  • 50 grams old fashioned oats ground into flour (or sub for almond flour for grain-free)
  • 1/8 tsp sea salt

Caramel Layer

  • 8 Medjool dates pitted
  • 2 tbsp PB2 powder
  • 1 tsp vanilla
  • 2 tsp water
  • 2 tbsp unsweetened almond milk
  • 1/8 tsp sea salt
  • 1/4 cup unsalted peanuts (or any other nuts you have on hand!)

Instructions
 

Chocolate Base

  • Melt the coconut oil in a bowl in the microwave, then add in the other ingredients for the chocolate base and mix well. 
  • Pour the mixture into a tin (5 x 7) lined with parchment paper and then place in the freezer to chill for 10-15 minutes.
  • *At this point, you may want to soak your dates (for the caramel layer) in a bowl of warm water for 10-15 minutes to allow them to soften. 

Nougat Center

  • Mix together the ingredients for the layer of nougat until well combined. If you're using oats, grind them first in a food processor or blender until you have a fine flour. 
  • Pour the nougat layer over the chocolate base and return to the freezer.

Caramel layer

  • Remove your dates from the bowl of water and process all the ingredients for your caramel layer in a food processor or blender saving - I saved a few cashews and crushed them in a baggie so that I could sprinkle on top of this layer.  
  • Spread the caramel mix over the nougat layer. Scatter some of your crushed nuts over the top and lightly press into the caramel. 
  • Return the whole mixture to the freezer and allow to set for approximately 1 hour. 
  • Cut into 12 equal bars & devour! ?

Nutrition

Serving: 1barCalories: 151kcalCarbohydrates: 17gProtein: 2gFat: 10gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 61mgPotassium: 143mgFiber: 2gSugar: 11gVitamin A: 50IUCalcium: 20mgIron: 0.7mg
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