Blog

~ Paleo ~
A common misconception about eating whole non-processed foods is that you either have to give up snacking or learn to enjoy eating carrots and celery sticks – don’t knock ’em until you’ve tried them with almond butter or home made guacamole YUM! I was a long time lover of potato chips (salt & vinegar McCoys were my achilles heel) & thought I’d never find something to replace that deliciously satisfying crunch you get out of a mouthful of chips. There was a deep void in the pit of my stomach until one night I wanted to make ceviche & stumbled across a recipe that included it’s own home made plantain chips. My mind was blown! Healthy chips that were easy to make and that I didn’t have to feel guilty about snacking on. Winning!